Home / iGCSE Chemistry 0620 Extended – 3.3 The mole and the Avogadro constant- Exam Style Questions Paper 4

iGCSE Chemistry 0620 Extended - 3.3 The mole and the Avogadro constant- Exam Style Questions Paper 4- New Syllabus

Question

This question is about organic compounds.
(a) Organic compound Q has the following composition by mass: C, $50.00\%$; H, $5.56\%$; O, $44.44\%$. Calculate the empirical formula of compound Q.
(b) Organic compound R has the empirical formula $CHO$ and a relative molecular mass of $116$. Determine the molecular formula of compound R.
(c) Carboxylic acids react with alcohols to form esters.
(i) Name the other product that is formed when a carboxylic acid reacts with an alcohol.
(ii) Name the type of catalyst that is used when a carboxylic acid reacts with an alcohol.
(iii) Ester S has the structural formula $CH_{3}CH_{2}COOCH_{2}CH_{2}CH_{2}CH_{3}$. Name the carboxylic acid and the alcohol which react together to form ester S.
(d) Fig. 6.1 shows part of a polymer structure.
(i) Name the type of polymerisation that is used to produce this polymer.
(ii) Suggest why it is not possible to write the molecular formula of this polymer.
(iii) State the number of monomer units that are needed to make a backbone of $6$ carbon atoms.
(iv) Draw the displayed formula of the monomer used to make this polymer.
(e) Fig. 6.2 shows part of the general structure of an amino acid.
(i) Complete the structure to show all the atoms and all the bonds in the two functional groups of the amino acid.
(ii) Part of a natural polyamide structure is shown in Fig. 6.3.
On Fig. 6.3, draw a circle around one amide linkage.
(iii) State the name given to natural polyamides made from amino acids.

Most-appropriate topic codes (Cambridge IGCSE Chemistry 0620):

• Topic 3.3 — The mole and the Avogadro constant
• Topic 11.7 — Carboxylic acids
• Topic 11.8 — Polymers

▶️ Answer/Explanation

(a)
Calculation steps:
Divide each percentage by the respective relative atomic mass to find the molar ratio:
Moles of C = $\frac{50.00}{12} = 4.17$
Moles of H = $\frac{5.56}{1} = 5.56$
Moles of O = $\frac{44.44}{16} = 2.78$
Divide all by the smallest value ($2.78$) to normalize the ratio:
C: $\frac{4.17}{2.78} = 1.5$
H: $\frac{5.56}{2.78} = 2$
O: $\frac{2.78}{2.78} = 1$
Multiply by $2$ to clear the decimal and achieve whole numbers. The empirical formula is $C_{3}H_{4}O_{2}$.

(b)
Relative mass of the empirical unit $CHO$ = $12 + 1 + 16 = 29$.
Determine the multiplier: $n = \frac{\text{Molecular Mass}}{\text{Empirical Mass}} = \frac{116}{29} = 4$.
Molecular formula is $4 \times (CHO)$ = $C_{4}H_{4}O_{4}$.

(c)(i) Water.

(c)(ii) Acid (typically concentrated sulfuric acid).

(c)(iii) Carboxylic acid: Propanoic acid (provides the propanoate part, 3 carbons).
Alcohol: Butan-1-ol (provides the butyl chain, 4 carbons).

(d)(i) Addition polymerisation.

(d)(ii) Polymers consist of huge macromolecules that vary in indefinite lengths. The exact number of repeating units ($n$) is not a fixed integer.

(d)(iii) $3$ monomer units. (In addition polymers formed from alkenes, each monomer unit contributes $2$ carbon atoms to the main backbone).

(d)(iv) The monomer is but-2-ene. Its displayed formula must clearly show a central carbon-carbon double bond ($C=C$), with one hydrogen ($-H$) and one methyl group ($-CH_{3}$) attached to each of the central carbon atoms.

(e)(i) An amino acid contains an amine functional group on one side and a carboxylic acid functional group on the other. The fully displayed formula involves drawing $H-N-H$ connecting to the central carbon, and a $C(=O)-O-H$ group extending from the other side.

(e)(ii) The amide linkage (peptide bond) is the sequence connecting the monomers: $-C(=O)-N(H)-$.

(e)(iii) Proteins.

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