(a) A farmer wanted to use selective breeding to produce goats with a high milk yield.
Describe the stages in selective breeding to develop goats with a high milk yield.
(b) Animals can be farmed intensively. State two advantages of intensive livestock production.
▶️ Answer/Explanation
(a)
Answer:
1. The farmer selects goats with the highest milk yield from the herd.
2. These high-yielding goats are bred together.
3. The offspring are evaluated for milk production.
4. The best milk-producing offspring are selected for further breeding.
5. This process is repeated over many generations.
Detailed Explanation:
Selective breeding is a process where humans choose specific animals with desirable traits to produce offspring with enhanced characteristics. In this case, the farmer wants goats that produce more milk.
First, the farmer must identify which goats in the current herd produce the most milk. These become the breeding stock. By mating two high-yielding goats, there’s a good chance their offspring will inherit this trait.
After the first generation is born, the farmer needs to monitor which kids grow up to be the best milk producers. Only these select few should be used for the next round of breeding. This careful selection over multiple generations gradually increases the average milk yield of the herd.
The process requires patience as it takes several generations to see significant improvements. It’s also important to maintain genetic diversity to avoid health problems that can come from too much inbreeding.
(b)
Answer:
1. More economical – produces more food using less space and resources.
2. Easier management – animals are concentrated in one area making feeding and healthcare simpler.
Detailed Explanation:
Intensive livestock farming has several advantages that make it appealing to farmers. Firstly, it’s more economical because you can produce a large amount of food (meat, milk, eggs) in a relatively small space. The animals are kept in confined areas where their movement is limited, so they use less energy and convert more of their food into body mass or milk.
Secondly, intensive farming makes management much easier. With all animals in a controlled environment, farmers can monitor their health more closely, administer medications efficiently, and ensure they’re all receiving proper nutrition. The controlled environment also protects the animals from predators and extreme weather conditions.
Other benefits include more consistent product quality and year-round production unaffected by seasonal changes. However, it’s worth noting that while intensive farming has these advantages, there are also ethical and environmental concerns that need to be considered.
Fig. 6.1 is a photograph of intensive egg production on a chicken farm.
(a) In 1905, each chicken produced a mean of 120 eggs per year. In 2021, each chicken produced a mean of 300 eggs per year.
Calculate the percentage increase in mean egg production per year.
(b) Egg production has increased due to selective breeding and intensive farming.
Describe the disadvantages of intensive livestock farming.
(c) Complete the flowchart to describe how egg production in chickens is increased by selective breeding.
(d) Selective breeding is also used to increase crop plant production.
State two other ways to increase crop plant production.
▶️ Answer/Explanation
(a) 150%
The percentage increase is calculated as:
\[ \frac{300 – 120}{120} \times 100 = 150\% \]
The increase from 120 to 300 eggs is 180, which is 150% of the original production.
(b) Three disadvantages of intensive livestock farming include:
1. Pollution and greenhouse gas emissions.
2. Animal welfare concerns due to overcrowding.
3. Increased antibiotic use leading to resistance.
(c) The flowchart steps for selective breeding:
1. Select chickens that lay the most eggs.
2. Breed them to produce offspring.
3. Repeat over generations for higher productivity.
(d) Two other ways to increase crop production:
1. Use of fertilisers to enhance soil nutrients.
2. Genetic modification for higher-yielding crops.