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CIE iGCSE Co-ordinated Sciences-B8.3 Transpiration- Study Notes- New Syllabus

CIE iGCSE Co-ordinated Sciences-B8.3 Transpiration – Study Notes

CIE iGCSE Co-ordinated Sciences-B8.3 Transpiration – Study Notes -CIE iGCSE Co-ordinated Sciences – per latest Syllabus.

Key Concepts:

Core

  • Describe transpiration as the loss of water vapour from leaves
  • State that water evaporates from the surfaces of the mesophyll cells into the air spaces and then diffuses out of the leaves through the stomata as water vapour
  • Investigate and describe the effects of variation of temperature and wind speed on transpiration rate

Supplement

  • Explain the effects on the rate of transpiration of varying the following: temperature, wind speed and humidity
  • Explain how and why wilting occurs

CIE iGCSE Co-Ordinated Sciences-Concise Summary Notes- All Topics

Transpiration in Plants

📖 Definition

Transpiration = Loss of water vapour from plant leaves → by evaporation from mesophyll cell surfaces + diffusion through stomata.

🔑 Explanation

  • Inside the leaf: Mesophyll cells are moist. Water evaporates from their surfaces into the air spaces.
  • From leaf to atmosphere: Water vapour diffuses out through open stomata.

This continuous loss creates a transpiration pull → sucking water up through the xylem.
Together with root pressure and cohesion/adhesion of water, transpiration helps move water up tall trees (e.g. redwoods >100 m tall).

🌊 Transpiration Stream

  1. Water absorbed by root hairs (from soil by osmosis).
  2. Moves through root cortex → enters xylem vessels.
  3. Travels upwards in a continuous column through the stem.
  4. Reaches leaves → passes into mesophyll cells.
  5. Evaporates into air spaces → diffuses out through stomata.

This whole upward flow is called the Transpiration Stream.

📊 Summary Table

StepProcessStructure Involved
1Absorption of waterRoot hairs
2Osmosis across cortexRoot cortex
3Long-distance upward flowXylem vessels
4Evaporation into air spacesMesophyll cells
5Diffusion to atmosphereStomata

📝 Quick Recap
Transpiration = loss of water vapour from leaves (mesophyll → stomata → air).
Creates transpiration pull → draws water up the xylem.
Important for:
Cooling the plant
Continuous water + mineral supply
Maintaining turgidity

Transpiration & Water Loss from Leaves

📌 Definition

Transpiration = Loss of water vapour from plant leaves.
Happens by evaporation from mesophyll cell surfaces → followed by diffusion through stomata.

🔬 Step-by-Step Process

  • Inside the leaf: Mesophyll cells contain water. Water evaporates from their cell walls into the air spaces in the spongy mesophyll.
  • Into air spaces: The air spaces in the leaf fill with water vapour.
  • Through stomata: Water vapour diffuses out through open stomata → into the atmosphere.
    (diffusion occurs because concentration of water vapour inside leaf > outside air)

🌱 Why it matters

  • Creates a pull (suction) → draws water up the xylem.
  • Maintains continuous transpiration stream (root → stem → leaf).
  • Helps with cooling the leaf + transport of minerals & water.

📊 Factors Affecting Transpiration

  • Light → stomata open → ↑ transpiration.
  • Temperature → faster evaporation → ↑ transpiration.
  • Wind → removes water vapour → ↑ transpiration.
  • Humidity → high humidity slows diffusion → ↓ transpiration.

🧪 Experiments

  • Weight Potometer → measures mass lost (water vapour lost by transpiration).
  • Capillary Potometer → measures water uptake as an indirect measure of transpiration rate.
  • Vaseline Leaf Test → shows more water is lost from lower surface (more stomata there).

📌 Summary Table

StepWhat happens
1. MesophyllWater evaporates from cell walls
2. Air spacesWater vapour fills spaces
3. StomataVapour diffuses out
4. AtmosphereWater lost to environment

⚡ Quick Recap
Transpiration = loss of water vapour from leaves.
Pathway: Evaporation → mesophyll → air spaces → stomata → outside.
Maintains transpiration stream & cools leaves.
Controlled by: Light, Temp, Wind, Humidity.
More water lost from lower surface due to stomata.

Effect of Temperature & Wind Speed on Transpiration

📌 Introduction

Transpiration = loss of water vapour from leaf surface (via mesophyll → stomata → atmosphere).
Rate of transpiration is strongly affected by environmental factors like temperature and wind speed.

🔥 Effect of Temperature

  • ↑ Temperature → ↑ kinetic energy of water molecules.
  • Water evaporates faster from mesophyll cell walls.
  • Increases water vapour concentration inside leaf → steeper concentration gradient with outside air.
  • Result = faster diffusion through stomata → ↑ transpiration rate.
  • Too high temperature → may cause stomata to close (to prevent water loss) → ↓ transpiration.

🌬️ Effect of Wind Speed

  • Still air → water vapour builds up around stomata → reduces concentration gradient → slower transpiration.
  • Wind blows away this moist layer → maintains steep concentration gradient between leaf and air.
  • Result = more rapid diffusion of water vapour → ↑ transpiration rate.
  • Very strong wind → stomata may close to avoid excess water loss → transpiration drops.

🧪 Practical Investigations

Using a Potometer

  • Measure water uptake under different temperatures and wind speeds.
  • Compare rate of bubble movement (capillary potometer) or mass loss (weight potometer).

Observations

  • Higher temp = faster transpiration.
  • Increased airflow (fan) = faster transpiration.

📊 Summary Table

FactorEffect on TranspirationExplanation
Temperature ↑Transpiration ↑Faster evaporation, steeper gradient
Wind Speed ↑Transpiration ↑Removes humid air, maintains gradient
Extreme heat/windTranspiration ↓Stomata close to conserve water

⚡ Quick Recap
Temp ↑ → faster evaporation → ↑ transpiration.
Wind ↑ → removes moist air → ↑ transpiration.
Extreme heat/wind → stomata close → ↓ transpiration.
Tested with potometers (weight/capillary).

Factors Affecting Rate of Transpiration

📌 Introduction

Transpiration = loss of water vapour from mesophyll cells → through stomata → into atmosphere.
The rate of transpiration changes with environmental factors.

🔥 1. Temperature

  • Higher temp → ↑ kinetic energy of water molecules.
  • Water evaporates faster from mesophyll cell walls.
  • Steeper concentration gradient between inside of leaf & outside air.
  • Result → Transpiration rate increases.
  • Very high temp → stomata may close to prevent excess water loss → transpiration drops.

🌬️ 2. Wind Speed

  • Still air → water vapour builds up near stomata → reduces gradient → slows transpiration.
  • Wind → blows away moist air → maintains steep concentration gradient.
  • Result → Transpiration rate increases with wind.
  • Very strong winds → stomata may close → transpiration decreases.

💧 3. Humidity

  • High humidity (moist air) → reduces difference in water vapour concentration between leaf & air → transpiration slows.
  • Low humidity (dry air) → steep gradient → transpiration faster.

📊 Summary Table

FactorEffect on TranspirationReason
Temperature ↑Rate ↑Faster evaporation + steeper gradient
Wind speed ↑Rate ↑Removes humid air around stomata
Humidity ↑Rate ↓Gradient reduced (air already moist)
Low humidityRate ↑Steep gradient (air is dry)

⚡ Quick Recap
Temp ↑ → faster evaporation → ↑ transpiration.
Wind ↑ → removes moist air → ↑ transpiration.
Humidity ↑ → gradient reduced → ↓ transpiration

Wilting in Plants

📌 What is Wilting?

Wilting = when plant leaves and stems droop because they lose turgor pressure due to excessive water loss.

🔎 How Wilting Occurs (Step by Step)

  • High transpiration rate (hot, dry, windy conditions) or low water absorption by roots (drought, dry soil).
  • More water is lost from leaves than absorbed by roots.
  • Leaf and stem cells lose water → vacuoles shrink.
  • Loss of water = loss of turgor pressure in cells.
  • Cells become flaccid → tissues can no longer stay firm.
  • Leaves and stems bend or droop → wilting.

🧠 Why Wilting Occurs (Significance)

  • Wilting is a protective response.
  • Leaves droop → reduce surface area exposed to sunlight.
  • This lowers transpiration and conserves water.
  • But if water loss continues and is not replaced → plant may die (permanent wilting).

📊 Types of Wilting

TypeCauseEffect
Temporary wiltingHot day, high transpiration, but soil still moistPlant recovers at night when transpiration ↓
Permanent wiltingSoil water unavailable (drought, dry soil)Plant cannot recover → may die

⚡ Quick Recap 
Wilting = loss of turgor pressure → cells flaccid → plant droops.
Caused by more water lost than absorbed.
Temporary wilting = plant recovers later.
Permanent wilting = plant cannot recover, may die.
Protective role = drooping leaves reduce transpiration.

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